CURED BEED CROQUETTES WITH GOAT CHEES AND SWEET ONION
ON A HOMEMADE FRIED TOMATO BASE FINISHED WITH BOURBON MAYONNAISE AND IBERIAN HAM POWDER
ACCOMPANIED BY BLACKBERRIE, BASIL AND LEMON JAM.
STEWED MEAT DUMPIES. ACOMPANNIED BY JALAPEÑO PEPPERS.
CURED BEEF, SERRANO HAM, CHORIZO, SALCHICHON, CURED TENDERLOIN AND CURED CHEESE
ACCOMPANIED BY TORREZNOS AND CHEESE SAUCE
